Banana Bread


Our family loves this banana bread for breakfast, snacks, and desserts!


  • 2 cups sugar
  • 1 cup margarine
  • 6 ripe bananas
  • 4 eggs
  • 2 ½ cups flour
  • 1 tsp salt
  • 2 tsp baking soda


  • 2 mixing bowls
  • 2 bread pans


  1. In large bowl, cream sugar and margarine.
  2. In small bowl, mash the bananas.
  3. Add the eggs, beaten, to the bananas.
  4. Add the banana-egg mixture to the ingredients in the large mixing bowl.
  5. Add the flour, salt, and baking soda.
  6. Fold together the ingredients - do not overmix.
  7. Bake in 2 greased bread pans at 325°F for 50-60 minutes.
Re: Banana Bread

Yummy! Can’t wait to try this … thanks for submitting it.


Re: Banana Bread

We made this banana bread this past weekend. The kids loved it eating it as much as they loved helping to make it. Instead of margarine we used butter. — yumm!

Re: Banana Bread