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Tummy-warming nian gao duk (rice cakes) with pork

I learned this from my mother, who was taught it by her mother and her mother before her, and so. This is Chinese home cooking that delivers maximum comfort. It has become a favorite in my family and … [more]

The Veggie Mamas’ Dream

“They are poisoning the dogs !!! Hurry up !!!” the shouts tore through the serene and quiet grounds of the spiritual institution. A rush of robed youth and boys with shaven heads ran out towards … [more]

3-2-1 Margarita

This is what I understand to be the traditional margarita. The Cointreau works as a natural sweetener eliminating the need for sugar or simple syrup. Some will argue that this cocktail is more … [more]

Frank Godfrey

The best butcher in North London - the great thing about a traditional butchers shop, is that you can buy cuts that simply are not available in supermarkets: belly pork, shin of beef, lamb shoulder … [more]

Fennel

Both the plant (stalks and leaves) and the seeds of this aromatic plant are used in cooking. The herb originates from the Mediterranean and is now widely cultivated throughout the world. And with … [more]