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Betsy Ross Cocktail

This is a great digestive after a nice meal.

Ready

  • 1 oz brandy
  • 1 oz port wine (I prefer a tawny port)
  • 1 tsp Cointreau
  • 3-4 dashes Angostura bitters
  • Ice

Set

  • Brandy snifter
  • Cocktail shaker with strainer

Go

  1. Shake all ingredients with ice.
  2. Strain into glass.
  3. Enjoy.
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