Made a tortilla tonight for the first time. It was pretty good, but not a patch on the one my friend Bruno made over the weekend. I’ll have to get him to post the recipe — hint.

Apple or chocolate?

The problem of working on a website devoted to food is that I am thinking about food all day! It’s a little after 11.30am and already my brain is focusing on what will make a decent dressing for the salad I know I will eat in an hour or two. I wonder if people who work in a bank think about their money all day?

David and I have spent the last few days building new features for the people section of the site. The result: I can write messages like this one.

Having just released the new people features of GreatGrub, I feel like I have earned myself a good cafe lunch. Sometimes nothing beats a good fry-up with a big mug of tea.

I have just cooked an omelette for my wife. She agreed it was out of this world. I will post the recipe