What people are shouting
I have eaten too much this weekend. Again.
Okay, I have yet to add my 4 minute egg recipe. But today is the day!
Hey JC,
Meyer lemons are almost out of season and that spells an end to my sidecar evenings for the year. Do you have any more cocktail recipes that I can try. I’m in need of a replacement up to the standards of your last recipe.
-Andrew
They all sound great. My vote is for your pot roast recipe first. Ever since I read your story the life of a pot roast I have been salivating for it.
Just published my first story on the site. Somehow, they are so much harder than recipes.
Of course, I’m always thinking about new recipes to add to Great Grub! But I’m too busy cooking them to type them up. Looking forward to adding these soon: Sweet Sweet Potato, Biscuits & Gravy, Pot Roast, Easiest Baked Potato, Cilantro Chicken, Vegetarian Chili, Rosemary Cake, Apple Cake, Red Beans and Rice…
Hey Beth great picture — all about the family! Are you thinking about any new recipes? I’m looking forward to trying something new.
-Andrew
Today I am going to add a recipe for the 4 minute egg. It’s the simplest recipe around, but it took me a while to figure out that I had to get the water boiling first. Silly but true.
Lunch today: avocado mashed on toast, a good squeeze of lemon, some ground red pepper — as a quick, light meal you just can’t beat it.